Up close and personal with Chef’s Sedona Weekend Special ❤️‍🔥 Beef Rib slow-braised in a blend of chilaca chile and epazote sauce, elegantly paired with Spanish Patata and vibrant vegetables. . . . #molemexicankitchen #MoleCuisine #Sedona #SedonaRestaurants #SedonaAZ #VisitSedona #SedonaFood #AZFood #WildThymeGroup⁠ #PalmDesert #PalmDesertRestaurants #VisitPalmDesert #sedonascene #eatsedona #SedonaFoodie